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Cheesy Honey BBQ Chicken & Crispy Potatoes

Name: Cheesy Honey BBQ Chicken & Crispy Potatoes
Cook time: 5 min
Total time: 5 min
Ingredients: 900 g potatoes, white, raw; 4.5 g olive oil, as sold; 3.1 g garlic powder, dry; 900 g chicken breast, boneless skinless, raw; 3.1 g garlic powder, dry; 16 g garlic, raw; 4.5 g olive oil, as sold; 90 g BBQ sauce, as sold; 21 g honey, as sold; 100 g cheddar/colby cheese, low fat shredded, as sold

554 kcal61.2 g protein51.8 g carbs10.3 g fat4 servings

Ingredients (raw weights)

900 g potatoes, white, raw
4.5 g olive oil, as sold
3.1 g garlic powder, dry
900 g chicken breast, boneless skinless, raw
3.1 g garlic powder, dry
16 g garlic, raw
4.5 g olive oil, as sold
90 g BBQ sauce, as sold
21 g honey, as sold
100 g cheddar/colby cheese, low fat shredded, as sold

Steps

When melting the cheese if you are using a skillet (like shown in the video) bake it in the oven for 3 - 5 minutes or until the cheese has melted, if you’re using a regular cooking pan place it back on the stove with a lid on top until the cheese has melted.

Recipe by @_aussiefitness · original post. Creator states 462 kcal and 65 g protein per serving.

Macros per serving calculated from USDA FoodData Central using raw weights. Serving ≈ 421 g cooked (estimated – replace with your own weighed number). Log by weight: (your portion g ÷ total cooked batch g) × 4 servings.