All recipes · Dinner · confidence: medium

Healthy High Protein Raising Cane’s

178 kcal3 g protein27.5 g carbs6.2 g fat13 servings

Ingredients (raw weights)

Steps

  1. Ingredients: (Chicken)
  2. 1.1KG Boneless & Skinless Chicken Breast (butterfly & cut into 6 thin strips - macros are calculated for a 3 tender serve as shown in the video, the rest are perfect for leftovers)
  3. Season Chicken With: 1 Tsp Smoked Paprika, 1/2 Tsp Cayenne Pepper, 1/2 Tsp Black Pepper, 1 Tsp Salt, 1 Tsp Garlic Powder
  4. Season Flour Mixture With Same Seasonings As Above
  5. Ingredients: (Raising Cane’s Sauce)
  6. Mix everything together and pop it in the fridge to thicken.

Recipe by @_aussiefitness · original post. Creator states 964 kcal and 61 g protein per serving.

Macros per serving calculated from USDA FoodData Central using raw weights. Serving ≈ 113 g cooked (estimated – replace with your own weighed number). Log by weight: (your portion g ÷ total cooked batch g) × 13 servings.