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No Bake Protein Biscoff Cheesecake

Name: No Bake Protein Biscoff Cheesecake
Prep time: 5 min
Total time: 5 min
Ingredients: 227 g Greek yogurt, plain, nonfat, as sold; 2.1 g vanilla extract, as sold; 113 g cream cheese, light (low fat), as sold; 64 g whey protein powder, dry; 62 g Lotus Biscoff cookies, as sold

452 kcal42.5 g protein32.7 g carbs16.3 g fat2 servings

Ingredients (raw weights)

227 g Greek yogurt, plain, nonfat, as sold
2.1 g vanilla extract, as sold
113 g cream cheese, light (low fat), as sold
64 g whey protein powder, dry
62 g Lotus Biscoff cookies, as sold

Steps

Soften the cream cheese, then mix everything except the cookies.
Layer a couple of Biscoff cookies in the bottom of each jar.
Add the cheesecake mix; repeat layers as desired.
Top with a crushed cookie, cover and refrigerate overnight.

Recipe by @theproteinchef · original post · creator recipe page. Creator states 354 kcal and 45 g protein per serving.

Macros per serving calculated from USDA FoodData Central using raw weights. Serving ≈ 234 g cooked (estimated – replace with your own weighed number). Log by weight: (your portion g ÷ total cooked batch g) × 2 servings.