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Oatmeal Coconut Protein Cookies

Name: Oatmeal Coconut Protein Cookies
Cook time: 20 min
Total time: 20 min
Ingredients: 226 g cottage cheese, 1% low fat, as sold; 79 g maple syrup, as sold; 56 g whey protein powder, dry; 48 g almond flour (blanched almonds), dry; 40 g oats, rolled/quick, dry; 28 g butter, salted, as sold; 1.1 g baking powder, dry; 1.1 g vanilla extract, as sold; 20 g shredded coconut, unsweetened, dried, as sold

112 kcal7.4 g protein8.7 g carbs5.6 g fat12 servings

Ingredients (raw weights)

226 g cottage cheese, 1% low fat, as sold
79 g maple syrup, as sold
56 g whey protein powder, dry
48 g almond flour (blanched almonds), dry
40 g oats, rolled/quick, dry
28 g butter, salted, as sold
1.1 g baking powder, dry
1.1 g vanilla extract, as sold
20 g shredded coconut, unsweetened, dried, as sold

Steps

Stir
Bake for 20 mins

Recipe by @holistic_momlife · original post. Creator states 110 kcal and 7 g protein per serving.

Macros per serving calculated from USDA FoodData Central using raw weights. Serving ≈ 45 g cooked (estimated – replace with your own weighed number). Log by weight: (your portion g ÷ total cooked batch g) × 12 servings.